Cinnamon Rolls (bread maker)

My first ever bread maker recipe! From Go Dairy Free. Ingredients 3/4 cup + 2 tbsp warm water 2 tbsp oil/margarine (flavourless) 2.5 cups bread flour 1/4 cup white sugar 1 tsp yeast* 1 tsp salt 1/3 cup brown sugar 2 tsp ground cinnamon 2 tbsp margarine 1 cup icing sugar 1-2 tbsp plant milk 1/2 tsp vanilla extract (optional) Method Put the first 6 ingredients (up to and including the salt) in your bread maker (in that order) on the dough setting. Mix together your brown sugar and cinnamon and melt your margarine. Roll your dough into a rectangle (9x11 inches) on a lightly floured surface. Spread the margarine and sprinkle your cinnamon sugar all over. From one of the short sides, roll your dough. Cut into roughly 9 pieces. Place into a greased baking dish/tray. Leave in a warm place for an hour, or the fridge overnight. Bake for 20 mins at 190 degrees. Meanwhile, mix your icing sugar, milk, and vanilla in a bowl. When everything’s done, pour it evenly on the top! ...

January 4, 2024

Basic Bread (bread maker)

A classic. No need to buy bread ever again (unless it’s a different kind). Ingredients 300ml warm water 1 tsp sugar 2 tsp salt 500g bread flour 2 tsp yeast Oil Method Put everything in the bread machine in that order. Mix the salt and the sugar in the water before adding in the flour. This is roughly a 2lb loaf on my machine. Customise your crust settings and whatnot! ...

January 3, 2024